Halloween Bolognese
 
			Cook up spooky vibes this Halloween with OKI Oil and ghostly mushrooms. Frightfully tasty! 🎃
			Ingredients:
White button mushrooms
Salt
Spaghetti
3 tbsp OKI Premium Sunflower Oil
3 tbsp chopped onion
200g minced meat
2 tbsp chopped cherry tomato
6 tbsp spaghetti sauce
Water
Dried parsley
Sliced cheese
			Salt
Spaghetti
3 tbsp OKI Premium Sunflower Oil
3 tbsp chopped onion
200g minced meat
2 tbsp chopped cherry tomato
6 tbsp spaghetti sauce
Water
Dried parsley
Sliced cheese
Featured Products:
 OKI Premium Sunflower Oil
OKI Premium Sunflower OilCooking Instructions
1. Make the ghost mushrooms: Cut the white button mushrooms in half. Use a straw to poke eye holes, carve a nose with a knife, and scrape the stem with a fork for texture.
2. Bring a pot of water to a boil and cook the mushrooms until tender.
3. Cook spaghetti according to package instructions.
4. Heat OKI Premium Sunflower Oil in a frying pan over medium heat. Sauté chopped onion until fragrant, then add minced meat, cherry tomatoes, and spaghetti sauce. Add a little water if the sauce becomes too thick. Season with salt. Stir in cooked spaghetti and sprinkle with dried parsley.
5. Assemble: Place spaghetti on a serving plate, top with cooked mushrooms, cover mushrooms with sliced cheese, and microwave for 1 minute. Cut seaweed for eyes and nose. Garnish with ghost mushrooms. Enjoy your Halloween Bolognese and Happy Halloween! 🎃
			2. Bring a pot of water to a boil and cook the mushrooms until tender.
3. Cook spaghetti according to package instructions.
4. Heat OKI Premium Sunflower Oil in a frying pan over medium heat. Sauté chopped onion until fragrant, then add minced meat, cherry tomatoes, and spaghetti sauce. Add a little water if the sauce becomes too thick. Season with salt. Stir in cooked spaghetti and sprinkle with dried parsley.
5. Assemble: Place spaghetti on a serving plate, top with cooked mushrooms, cover mushrooms with sliced cheese, and microwave for 1 minute. Cut seaweed for eyes and nose. Garnish with ghost mushrooms. Enjoy your Halloween Bolognese and Happy Halloween! 🎃

 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									