OKI Shortening is an edible solid, refined bleached and deodorized vegetable oil, which has a creamy white appearance, and imparts tender quality to bakery products.
It is a multipurpose non-hydrogenated vegetable fat that is ideal for bakery application, and also suitable as an economical biscuit and wafer filling cream.




![OKI Blended Cooking Oil [RSPO MB (Mass Balance) Certified]_17kg](https://okisingapore.com/wp-content/smush-webp/2022/03/OKI-Blended-Cooking-Oil-RSPO-MB-Mass-Balance-Certified-17L-Tin-Edited-247x296.png.webp)
