Baked Lemon Garlic Wings
Baked lemon garlic wings, easy to cook and yummy!
Ingredients:
2 tbsp OKI Premium Sunflower Oil
1 lemon
3 cloves of garlic
10 chicken wings
2 tbsp soy sauce
1 tbsp cooking wine
1 tbsp dark soy sauce
1 tbsp oyster sauce
1 tbsp honey
Lemon juice
Salt & pepper
1 lemon
3 cloves of garlic
10 chicken wings
2 tbsp soy sauce
1 tbsp cooking wine
1 tbsp dark soy sauce
1 tbsp oyster sauce
1 tbsp honey
Lemon juice
Salt & pepper
Featured Products:
OKI Premium Sunflower Oil
Cooking Instructions
1. Clean and slightly slice the chicken wings.
2. Add chicken the wings to a mixing bowl, then add in garlic, soy sauce, cooking wine, dark soy sauce, oyster sauce, honey, some lemon juice, OKI premium sunflower oil, salt and pepper. Toss to coat thoroughly. Cover with cling wrap and put into the chiller and marinate for at least 2 hours.
3. Arrange the chicken wings on a pan lined with aluminium foil. Bake at 210°C for 30 minutes or until golden brown. Enjoy!!
2. Add chicken the wings to a mixing bowl, then add in garlic, soy sauce, cooking wine, dark soy sauce, oyster sauce, honey, some lemon juice, OKI premium sunflower oil, salt and pepper. Toss to coat thoroughly. Cover with cling wrap and put into the chiller and marinate for at least 2 hours.
3. Arrange the chicken wings on a pan lined with aluminium foil. Bake at 210°C for 30 minutes or until golden brown. Enjoy!!