Lemon Vinaigratte

This Lemon Vinaigrette is our favourite homemade salad dressing, and it’s incredibly simple to make.

Store-bought dressing truly doesn’t compare!

Ingredients:

1/4 cup OKI Organic Extra Virgin Olive Oil
1/4 cup fresh lemon juice
1/2 teaspoon dijon mustard
1 clove crushed garlic
1/4 teaspoon dried thyme
Salt (to taste)
Pepper (to taste)
Salad

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Cooking Instructions

1. In a mixing bowl, add in OKI Organic extra virgin olive oil, fresh lemon juice, Dijon mustard, crushed garlic, dried thyme, salt and pepper. Mix well.
2. Add the olive oil salad dressing to washed salad green and toss it. Each leaf must be thoroughly coated with olive oil salad dressing. Serve immediately.

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