OKI Extra Virgin Olive Oil

OKI Extra Virgin Olive Oil is made and produced by cold extraction and originates from Spain.

It is naturally cholesterol free, lower in saturated fat & trans fat free, and has mild fruity aroma.

Widely used in Mediterranean and Western Cuisine, OKI Extra Virgin Olive Oil is an ideal oil for bread dip and marinates for meat. It is suitable as an oil dressing for pasta, soup,sauces and salads too.